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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
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REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20260502T150000Z
DTEND:20260502T170000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Gluten-Free Baking Class: Focaccia Charcuterie
DESCRIPTION:Do you miss delicious\, beautiful bread since going gluten-free? You don't "knead" to miss out anymore with this delicious new class! You'll learn how to whip up an herby focaccia bread - minus the gluten - that doubles as a stunning charcuterie board. Think of it as a blank canvas for all your favorite toppings.\n\n\n\nNot only will you learn the secrets of making gluten-free bread that actually tastes good\, you'll also gain expert tips on sauce and decorative additions to make your creation truly shine. Whether you're a seasoned baker or a complete newbie\, you'll leave with new skills\, a full belly\, and a masterpiece to share!\n\n\n\nNo prior baking experience? No problem! We're here to support each other and share some laughs while we learn a thing or two.\n\n\n\n*The Culinary Cottage is not a certified gluten-free facility. Cross-contact is possible. *Class is limited to 12 students. Ages 14+ welcome. Age 13 and under must be accompanied by a paying adult\, no exceptions please.
X-ALT-DESC;FMTTYPE=text/html:<span style="background-color:rgb(255\, 255\, 255)\; color:rgb(40\, 40\, 40)\; font-family:georgia\,palatino\,book antiqua\,palatino linotype\,serif\; font-size:16px">Do you miss delicious\, beautiful bread since going gluten-free? You don&rsquo\;t &ldquo\;knead&rdquo\; to miss out anymore with this delicious new class! You&rsquo\;ll learn how to whip up an herby focaccia bread - minus the gluten - that doubles as a stunning charcuterie board. Think of it as a blank canvas for all your favorite toppings.<br />\n<br />\nNot only will you learn the secrets of making gluten-free bread that actually tastes good\, you&rsquo\;ll also gain expert tips on sauce and decorative additions to make your creation truly shine. Whether you&#39\;re a seasoned baker or a complete newbie\, you&#39\;ll leave with new skills\, a full belly\, and a masterpiece to share!<br />\n<br />\nNo prior baking experience? No problem! We&rsquo\;re here to support each other and share some laughs while we learn a thing or two.<br />\n<br />\n*The Culinary Cottage is not a certified gluten-free facility. Cross-contact is possible. *Class is limited to 12 students. Ages 14+ welcome. Age 13 and under must be accompanied by a paying adult\, no exceptions please.</span>
LOCATION:The Culinary Cottage 606 Ship St. St. Joseph\, MI 49085
UID:e.1569.17993
SEQUENCE:3
DTSTAMP:20260502T020929Z
URL:https://business.smrchamber.com/events/details/gluten-free-baking-class-focaccia-charcuterie-05-02-2026-17993
END:VEVENT

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